Ingredients:
¼ cup Extra virgin olive oil
¼ cup Mayonnaise
2 Tbsp Fresh lime juice
Salt and pepper
1 tsp Sugar
½ tsp Ground cumin
½ Head iceberg lettuce, shredded
2 Ripe avocados, cut into small cubes
Directions:
In a small bowl whisk together the olive oil, mayonnaise, lime juice, sugar, and cumin. Season with salt and pepper.
In a large bowl, combine the lettuce with the dressing. Top with the avocado pieces.
Friday, January 23, 2009
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